Robinson Road Ranch

The Robinson Road Olive Ranch is our small estate in the Santa Monica Mountains. We planted primarily Spanish Arbequina saplings in 2007, joining the Bordeaux-style grapevines planted on the rolling slopes three years earlier. Just five miles from the Pacific Ocean, the nutrient-rich, rocky soil, combined with long warm summer days and cool evenings, creates the perfect growing conditions for our award-winning extra virgin olive oil. Carefully nurtured, pesticide-free, and drip irrigated for water conservation, our olives are handpicked, cold pressed within hours of harvest, and bottled without filtering. This complex finishing oil accents any food with its fresh, nutty, slightly herbaceous flavors.